Research Updates: ageing

Below are short extracts from research updates about this subject - select more to read each item.

  1. Issue 233

    WU and COLLEAGUES,  (1)College of Food Science and Engineering, Northwest A&F University, 28. Xi-nong Road, Yangling 712100, China. xueboliu@yahoo.com.cn investigated whether administr1

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  2. Issue 212

    NGUELEFACK and COLLEAGUES, Institution Laboratory of Animal Physiology and Phytopharmacology, Faculty of Science, University of Dschang, Dschang, Cameroon identified and characterized five flavonoid glycosides from Rubus rigidus var. ca1

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  3. Issue 212

    SANG and COLLEAGUES, Key Laboratory of Photosynthesis and Environmental Molecular Physiology, Institute of Botany, Chinese Academy of Sciences, Beijing 100093, P.R. China; Institute of Hydrobiology, Ji' nan University, Guangzhou 510632, P.R.China1

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  4. Issue 209

    BATES and COLLEAGUES, MRC Human Nutrition Research, Elsie Widdowson Laboratory, Fulbourn Road, Cambridge CB1 9NL, UK. chris.bates@mrc-hnr.cam.ac.uk  studied the predictive power, for total, vas1

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  5. Issue 208

    MEPLAN, Institution Institute for Cell and Molecular Biosciences and Human Nutrition Research Centre, The Medical School, Newcastle University, Framlington Place, Newcastle upon Tyne NE24HH, UK. catherine.1

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  6. Issue 194

    BERGAMASCHI and COLLEAGUES, First Faculty of Medicine and Surgery, Sapienza University, Rome, Italy tested the effectiveness of auriculopuncture and ultralow-power laserpuncture versus placebo (sham stimulation) in improving postural control in an e1

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  7. Issue 181

    XU and COLLEAGUES,  Epidemiology Branch, National Institute for Environmental Health Sciences, National Institutes of Health, Research Triangle Park, NC 27709, USA examined data to determine whether multivitamin use is associated with longer1

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  8. Issue 181

    RUGGIERO and COLLEAGUES,  Institute of Gerontology and Geriatrics, Department of Clinical and Experimental Medicine, University of Perugia, Perugia, Italy. ruggieroc07@hotmail.it investigated the re1

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  9. Issue 180

    ASHA DEVI,  Laboratory of Gerontology, Department of Zoology, Bangalore University, Bangalore 560 056, India. asuba@blr.vsnl.net.in reviews [48 references] research the effects of antioxidant supplemen1

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  10. Issue 173

    KAPOOR and COLLEAGUES,  GHG Khalsa College of Pharmacy, Gurusar Sadhar, Ludhiana 141104, India. vkkuips@yahoo.com review [90 references] the role of herbal drugs, herbal products and  phytochemicals in t1

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  11. Issue 165

    CHRISTEN and COLLEAGUES, Division of Preventive Medicine, Department of Medicine, Brigham and Women's Hospital, Harvard Medical School, Boston, Massachusetts, USA. wchristen@rics.bwh.harvard.edu &nbsp1

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  12. Issue 161

    VELHO and COLLEAGUES,  Instituto Portugues de Oncologia, Lisboa, Portugal researched the relationship between dietary intake and cognitive function in active, elderly people

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  13. Issue 160

    KHAW and COLLEAGUES,  Department of Public Health and Primary Care, Institute of Public Health, University of Cambridge School of Clinical Medicine, Cambridge, United Kingdom. kk101@medschl.cam.ac.uk &n1

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  14. Issue 153

    GONZALEZ and co-workers, Departamento de Biologia Funcional, Area de Fisiologia, Facultad de Medicina, Universidad de Oviedo, Oviedo, Spain evaluated the effects of selenium levels upon quality of life indicators in older individuals.

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  15. Issue 150

    MARKO and colleagues, Nutritional Immunology Laboratory, Jean Mayer U.S. Department of Agriculture Human Nutrition Research Center on Aging, Tufts University, Boston, MA 02111, USA, have investigated the anti-ageing properties of vitamin E in the immun1

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  16. Issue 146

    MARKO and co-workers, Nutritional Immunology Laboratory, Jean Mayer U.S. Department of Agriculture Human Nutrition Research Center on Aging, Tufts University, Boston, MA 02111, USA, have found a mechanism of action of vitamin E in the immune system.

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  17. Issue 143

    DROBEK-SLOWIK and others, Katedra i Klinika Okulistyki Pomorskiej Akademii Medyczej w Szczecinie, Poland, rob@vp.pl, have reviewed (67 references) the role of oxidative stress in age-related macular degeneration. <1

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  18. Issue 143

    CHRISTEN and co-authors, Division of Preventive Medicine, Department of Medicine, Brigham and Women’s Hospital, 900 Commonwealth Ave E, Boston, MA 02215-1204, USA, wchristen@rics.bwh.harvard.edu1

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  19. Issue 136

    ISSA and co-workers, The Southern California Evidence-Based Practice Center - RAND Health, Santa Monica, CA, USA, have reviewed (23 references) the role of n-3 fatty acids in ageing and dementia.Abstract: The aim of thi1

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  20. Issue 113

    ZANDI and colleagues, Department of Mental Health, Bloomberg School of Public Health, The Johns Hopkins University, Hampton House Room 857, 624 N Broadway, Baltimore, MD 21205, USA, pzandi@jhsph.edu, have found that the use of anti1

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