Research Updates: heart

Below are short extracts from research updates about this subject - select more to read each item.

  1. Issue 28

    CROUSE and colleagues, Department of Medicine, Wake Forest University School of Medicine, Winston-Salem, NC 27157 USA jrcrouse@wfubmc.edu  write that isolated soy protein reduces p1

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  2. Issue 28

    POGOZHEVA and colleagues, Eastern Europe studied the influence of diet with soy-protein upon clinical and immune indices in patients with ischaemic heart disease and hypertension.

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  3. Issue 28

    MARCKMANN and GRONBAEK, Research Department of Human Nutrition, Royal Veterinary and Agricultural University, Frederiksberg, Denmark conducted a prospective review (42 references) of all prospective cohort stu1

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  4. Issue 28

    HALBERSTEIN and colleagues, Department of Anthropology, University of Miami, Coral Gables, Florida 33124-2005 USA reviews the literature (102 references) regarding chronic hypertension throughout the Caribbean area

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  5. Issue 28

    MORI and colleagues, Department of Medicine, University of Western Australia, and the West Australian Heart Research Institute, Perth, Australia tmori@cyllene.uwa.edu.au studied the effects of purified eicosapentaenoic acid (EPA) and d1

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  6. Issue 28

    KUCHARSKA and colleagues, Pharmacobiochemical Laboratory of the Medical Faculty, Comenius University, Bratislava, Slovak Republic studied the relationship of coenzyme Q10 and alpha-tocopherol (vitamin E) concentrations in

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  7. Issue 28

    BUSELLI and STUART, Specialist Wellcare Associates for Integrated Health, Boston, Massachusetts USA write that management of the heart attack patients may extend beyond the physiological to include psy1

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  8. Issue 28

    SELVAMURTHY and colleagues, Defence Institute of Physiology and Allied Sciences, Timparpur, Delhi, India conducted a study on 20 male patients with Essential Hypertension (EH) to explore the role of baroreflex mechanis1

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  9. Issue 28

    JOHANSEN and colleagues, Department of Cardiology, Ullevaal University Hospital, Oslo, Norway. odd.johansen@ioks.uio.no studied whether omega-3 fatty acids (n-3 FA) reduce the occurrence of restenosis following coronary angioplasty

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  10. Issue 28

    SAKAI and colleagues, Department of Epidemiology, Tokyo Medical and Dental University, Japan. Baba.epi@mri.tmd.ac.jp studied the relationship between serum vitamin C concentration and blood pressure.

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  11. Issue 28

    LUSKIN and colleagues, Complementary and Alternative Medicine Program, Stanford University, California USA conducted a review of the research literature (181 references) regarding complementary and alternative, specifically

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  12. Issue 28

    AI and colleagues, University of Michigan, Ann Arbor, USA explored complementary therapies pursued by patients following coronary artery bypass graft (CABG) surgery and its relation to psychological re1

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  13. Issue 28

    WOODSIDE and colleagues, School of Clinical Medicine, The Queens University of Belfast, United Kingdom. p9495754@qub.ac.uk write that mild hyperhomocysteinaemia is considered to be1

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  14. Issue 28

    PRASAD and colleagues, Department of Physiology, College of Medicine, University of Saskatchewan and Agriculture and Agrifood Canada, Saskatoon write that flaxseed Type I with 51-55% alpha-linolenic acid withi1

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  15. Issue 28

    RAJ-KUMAR and colleagues, Department of Pharmacology, Faculty of Pharmacy, Jamia Hamdard, Hamdard University, Hamdard Nagar, New Delhi, India studied, in rabbits, the effect of a new polypharmaceutical herbal formulation upon 1

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