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Research Updates: nutrition
Below are short extracts from research updates about this subject - select more to read each item.
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Issue 104
HARDY and colleagues, Pharmaceutical Nutrition Research Group, Witney, Oxford, UK, have reviewed (63 references) so-called nutraceuticals from a pharmacological viewpoint. Abstract: The aim of the review was to assess pharmacological issues relating1
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Issue 103
HARDY and colleagues, Pharmaceutical Nutrition Research Group, Witney, Oxford, UK, have reviewed (63 references) so-called nutraceuticals from a pharmacological viewpoint. Abstract: The aim of the review was to assess pharmacological issues relating1
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Issue 102
HARRIS, Lipid and Diabetes Research Center, Mid America Heart Institute of Saint Luke's Hospital, Kansas City, MO, USA, wharris@saint-lukes.org, has reviewed (48 references) the evidence for health benefits of fish oil suppl1
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Issue 102
OLMEZ and colleagues, Hacettepe University, Ihsan Dogramaci Children's Hospital, Department of Pediatric Neurology, Ankara, Turkey, dr_akgun@yahoo.com, have measured the selenium levels in the blood of children with acute gastro-1
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Issue 99
LOMER and co-workers, Gastrointestinal Laboratory, The Rayne Institute, St Thomas' Hospital, Lambeth Palace Road, London SE1 7EH, UK, miranda.lomer@kcl.ac.uk, have found that the intake of dietary iron is low in patients wit1
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Issue 98
BUIJSSE and colleagues, Rijksinstituut voor Volksgezondheid en Milieu (RIVM), Centrum voor Voeding an Gezingheid, Postbus 1, 3720 BA Bilthoven, brian.buijsse@rivm.nl, have reviewed (44 references) the association between intak1
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Issue 98
DU and others, Department of Surgery, Huadong Hospital, Shanghai 200040, China, duzhuyi@shl63.net, have studied the therapeutic efficacy of high-dose vitamin C on acute pancreatitis and its potential mechanism.
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Issue 98
MICKLEBOROUGH and others, Department of Kinesiology, Indiana University, 1025 East 7th Street, HPER 112, Bloomington, IN 47401, USA, tmickleb@indiana.edu, have found that fish oil supplementation reduces the severity of exercis1
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Issue 97
FLETCHER and colleagues, Centre for Ageing and Public Health, London School of Hygiene and Tropical Medicine, United Kingdoms, astrid.fletcher@lsht.ac.uk, report the findings of a trial on antioxidant vitamins and mortali1
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Issue 97
NELSON and colleagues, Division of Foods and Nutrition, University of Utah, Salt Lake City, UT 84115, USA, jnelson@usoe.k12.ut.edu, have found that dietary changes and moderate antioxidant supplementation differentially affe1
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Issue 97
UAUY and co-workers, Institute of Nutrition and Food Technology, University of Chile, Santiago, Chile, have reviewed (29 references) studies of the effects of fatty acid supplementation on the neurodevelopment of full-term infants.
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Issue 97
UPRITCHARD and colleagues, Unilever Health Institute, Unilever Research and Development Vlaardingen, Vlaardingen, Netherlands, jane.upritchard@unilever.com, have found that a spread supplemented with moderate doses of v1
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Issue 96
DAVIS and KRIS-ETHERTON, Department of Nutritional Sciences, Pennsylvania State University, University Park, PA 16802, USA, pmk3@psu,edu, have reviewed (61 references) the current knowledge of optimal 1
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Issue 93
HAAG, Department of Physiology, University of Pretoria, PO Box 2034, Pretoria 0001, South Africa, mhaag@medic.up.ac.za, has reviewed (99 references) essential fatty acids and the brain.
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Issue 93
HIBBELN and co-workers, Laboratory of Membrane Biochemistry and Biophysics, National Institute on Alcohol Abuse and Alcoholism, National Institutes of Health, Rochville, Maryland 20852, USA,. have investigated the influences of smoking, gender, and die1
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Issue 93
SORENSON and co-workers, Department of Nutrition and Food Sciences, Utah State University, Logan, Utah, USA, have investigated the impact of 'Mad Cow Disease' publicity on meat and total vitamin A consumption in Geneva.
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Issue 92
BECHOUA and colleagues, Institut National de la Santé et de la Recherche Médicale U352, Laboratoire de Biochimie et Pharmacologie, INSA-Lyon, France, have researched the influence of low amounts of marine oil on some aspects of immune function in elder1
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Issue 92
OH and colleagues, Department of Head Neck/Thoracic Medical Oncology, MD Anderson Cancer Center, Houston, TX 77030, USA, ywoh@mdanderson.edu, have found that folk yoghurt kills Helicobacter pylori.
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Issue 88
CHEN and co-workers, Department of Medi, Tulane Universiy School of Medicine, New Orleans, LA, USA, assess serum antioxidant vitamins and blood pressure in the United States population.
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Issue 88
DIETRICH and colleagues, School of Public Health, University of California, Berkeley 94720-7360, USA, mdietrich@uclink.berkeley.edu, found that smoking and exposure to environmental smoke decrease some plasma antioxidants and increase gamma-tocopherol.
