Positive Health Online

Issue 251

KABAT and COLLEAGUES, 1. Department of Epidemiology and Population Health, Albert Einstein College of Medicine, 1300 Morris Park Avenue, Bronx, NY, USA; 2. Department of Epidemiology and Environmental Health, School of Public Health and Health Profe1

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Issue 248

HÖPER and COLLEAGUES,  (1)Cardiovascular Research Group, Department of Medical Biology, Faculty of Health Sciences, Institute of Medical Biology, University of Tromsø, N-9037 Tromsø, Norway studied, in mice,  the effects1

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Issue 248

MOUSAVI and COLLEAGUES, 1 Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran; Students' Scientific Research Center (SSRC), Tehran University of Medical Scien1

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Issue 240

HANKE and COLLEAGUES, (1)Department of Human Nutritional Sciences, University of Manitoba, Winnipeg, MB, Canada; Canadian Centre for Agri-Food Research in Health and Medicine, St. Boniface Hospital Research Centre, Winnipeg, MB, Canada studied how &1

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Issue 240

GRAY and COLLEAGUES,  (1)1] Children's Nutrition Research Centre, Queensland Children's Medical Research Institute, The University of Queensland, Royal Children's Hospital, Herston, QLD, Australia [2] Centre for Integrative Clinical and Mole1

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Issue 237

GONG and COLLEAGUES,  (1)Area of Regulatory Biology, Division of Life Science, Graduate School of Science and Engineering, Saitama University, Shimo-ohkubo, Sakuraku, Saitama, Japan studied the control of ghrelin secretion and its interaction w1

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Issue 235

RIUS and COLLEAGUES,  (1) Department of Biochemistry and Molecular Genetics, Hospital Clínic, Villarroel 170, Barcelona 08036, Spain. jclaria@clinic.ub.es tested the ability of resolvin D1 (RvD1)1

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Issue 234

YU and COLLEAGUES, (1)Rippe Lifestyle Institute, Celebration, FL conducted a randomized, prospective double-blind group study to compare the metabolic effects between high-fructose corn syrup (HFCS) and sucrose at low, medium and high consumption le1

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Issue 227

RIOUXA and COLLEAGUES, (1)Department of Family and Community Medicine, University of Arizona, AZ, USA. rioux@email.arizona.edu conducted a narrative review to assess the quantity and quality of clinical t1

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Issue 215

ASHRAF and BAWEJA,  Department of Medicine, Cardiology Division at the Truman Medical Center and the University of Missouri-Kansas City School of Medicine, USA. Javed.Ashraf@tmcmed.org  explore 1

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Issue 199

BACK and COLLEAGUES, Department of Food Science and Human Nutrition, Research Institute of Human Ecology, Chonbuk National University, Jeonju, Jeonbuk, Republic of Korea investigated the anti-obesity and anti-atherosclerotic effects Chu1

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Issue 197

NJIKE and COLLEAGUES, Prevention Research Center, Yale University School of Medicine, Derby, CT 06418, USA investigated the effects of daily intake of sugar-free and sugar-sweetened cocoa beverages on endothelial function (EF) in overweight adults.<1

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Issue 195

BAER and COLLEAGUES, Beltsville Human Nutrition Research Center, Agricultural Research Service, USDA, Beltsville, MD 20705, USA. david.baer@ars.usda.gov conducted a double-blind, randomized clinical trial1

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Issue 194

SOVIK and COLLEAGUES, Oslo University Hospital Aker, University of Oslo, Norway. t.t.sovik@medisin.uio.no sought to determine whether duodenal switch leads to greater weight loss and more favourable impr1

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Issue 192

VOLLRATH and COLLEAGUES, Department of Psychosomatics and Health Behavior, Norwegian Institute of Public Health, Oslo, Norway. margarete.vollrath@fhi.no investigated whether infants' temperament at 18 m1

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Issue 188

LIM and COLLEAGUES,  Bureau of Epidemiology Services, Division of Epidemiology, New York City Department of Health and Mental Hygiene, New York, New York, USA. slim1@health.nyc.gov studied representative sample of 365 l1

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Issue 180

FORD and COLLEAGUES, Department of Clinical Sciences, South Bristol, University of Bristol conducted a randomized controlled trial to determine if modifying eating behaviour with a feedback device facilitates weight loss in obese adolescents.<1

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Issue 180

STANHOPE and COLLEAGUES, Department of Molecular Biosciences, UCD, Davis, California 95616, USA assessed the relative effects of the dietary sugars glucose and dietary fructose during sustained consumption in humans, overweight and obese subjects.1

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Issue 173

SABET SARVESTANI and COLLEAGUES,  Department of Nursing, Fasa University of Medical Science, Iran. rahelehsabet@yahoo.com conducted a study to evaluate the effects of behaviour modification on anthrop1

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Issue 167

MARINILLI and COLLEAGUES,  Department of Psychology, Baruch College, The City University of New York, New York, New York, USA. Angela_Pinto@baruch.cuny.edu  compared weight loss and long-te1

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