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Research Updates: heart
Below are short extracts from research updates about this subject - select more to read each item.
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Issue 305
REINER and COLLEAGUES, (1)Department of Cardiology, University Heart Center Zurich, 8091 Zurich, Switzerland.; (2)Department of Internal Medicine, Cantonal Hospital of Baden, 5404 Baden, Switzerland.; (3)Department of Clinical Research, University o1
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Issue 299
HUBER-VAN DER VELDEN, Augenklinik, Universitätsklinikum Düsseldorf reviews and examines some modern luxury foodstuffs – alcohol, caffeine-containing drinks, cocoa, sugar and tobacco – in detail, as well as the1
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Issue 299
VORS and COLLEAGUES, 1. Institut sur la nutrition et les aliments fonctionnels (INAF), Pavillon des Services, Université Laval, Québec, Canada; 2. Institut sur la nutrition et les aliments fonctionnels (INAF), Pavillon des Services, Un1
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Issue 298
HUDGINS and COLLEAGUES, 1. The Rogosin Institute, New York, NY, USA; 2. Weill Cornell Medical College, New York, NY, USA measured hepatic de novo lipogenesis (DNL) in response to a calorically sweetened beverage measured in an outpati1
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Issue 295
LINDHOLT and COLLEAGUES, 1 Elitary Research Centre of Individualized Medicine in Arterial Disease (CIMA), Department of Cardiothoracic and Vascular Surgery, Odense University Hospital, Odense, Denmark; 2 Vascular Research Lab., FIIS-Fundación1
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Issue 284
MANGAIARKARASI and COLLEAGUES, 1 Department of Acupuncture and Energy Medicine, Government Yoga and Naturopathy Medical College, Chennai, Tamilnadu, India; 2 Department of Naturopathy, Government Yoga and Naturopathy Medical College, Chennai, Tamiln1
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Issue 279
NAKATSU and COLLEAGUES, 1 Department of Clinical Nutrition, Graduate School of Comprehensive Rehabilitation, Osaka Prefecture University; 2 Medical Genome Center, National Center for Geriatrics and Gerontology; 3 Faculty of Nutrition, Kobe Gakuin Un1
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Issue 278
TRANKLE and COLLEAGUES,1 Division of Cardiology Pauley Heart Center Virginia Commonwealth University Richmond VA; 2 Johnson Center for Critical Care and Pulmonary Research Virginia Commonwealth University Richmond VA; 3 School of Nursing Virginia Co1
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Issue 277
MANSON and COLLEAGUES, VITAL Research Group: John Baron, Michael Holick, Bruce Hollis, Diane Gold, Meryl LeBoff, Olivia Okereke, Aruna Pradhan, Howard Sesso, Wendy Chen, Paulette Chandler, J Michael Gaziano, Olga Demler, Kathryn Rexrode, Karen Coste1
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Issue 276
YAMAGATA, 1 College of Bioresource Science, Nihon University (UNBS), Kanagawa, Japan describes the effect of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) on endothelial dysfunction-caused by inflammation and oxidative stress-and their 1
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Issue 275
DE CASTRO-ORÓS and COLLEAGUES, 1. Departamento de Bioquímica y Biología Molecular y Celular, Universidad de Zaragoza, Instituto de Investigación Sanitaria Aragón (IIS Aragón), Zaragoza, Spain; 2. Unidad de L1
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Issue 273
LEEM and COLLEAGUES, 1. DongShin Korean Medicine Hospital, 351, Omok-ro, Yangcheon-gu, Seoul, 07999, Republic of Korea; 2. ChungYeon Medical Institute, 64, Sangmujungang-ro, Seo-gu, Gwangju, 61949, Republic of Korea; 3. Department of Clinical Korean Medicine, Gradua1
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Issue 272
JIA and COLLEAGUES, 1. the Second Clinical Medical College Affiliated to Nanjing University of CM, Nanjing 210046, Jiangsu Province, China; Wuxi Tongren International Rehabilitation Hospital Affiliated to Nanjing Medical University, Wux1
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Issue 268
YANG and COLLEAGUES, 1. The Second Clinical Medical School, Nanjing University of Chinese Medicine, Jiangsu, China. 2. The Graduate School, Nanjing University of Chinese Medicine, Jiangsu, China; 3. The Rehabilitation Department, The Suzhou Industri1
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Issue 266
LIU and COLLEAGUES, 1. Acupuncture and Tuina School, Hunan University of Chinese Medicine, 300 Xueshi Rd., Yuelu, 410208, Changsha, Hunan, China; 2. Rural Coordination Center of BC, Vancouver, BC, Canada; 3. University of British Columbia, Vancouver1
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Issue 263
ALEXANDER and COLLEAGUES, 1. Department of Epidemiology, EpidStat Institute, Ann Arbor, MI. Electronic address: dalexander@epidstat.com ; 2. Nutrition and Food Services, Edward Hines Jr VA Hospital, Hines1
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Issue 263
SABOORI and COLLEAGUES, 1. Department of Cellular and Molecular Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, HojatDoost St, Tehran, Iran; Nutritional Health Research Center, Lorestan University o1
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Issue 262
GOLDING and COLLEAGUES, 1. Clinical Neuropsychology Department, Great Ormond Street Hospital, UK katherine.golding@nhs.net 2. Clinical and Health Psychology Research Initiative, University of West1
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Issue 258
RELEVY and COLLEAGUES, 1. The Bert W. Strassburger Lipid Center, Sheba Medical Center, 5265601 Tel-Hashomer, Israel ; Sackler Faculty of Medicine, Tel-Aviv University, Israel; 2. The Bert W. Strassburger Lipid Center, Sheba Medical Cent1
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Issue 258
ZHANG and COLLEAGUES,1. Department of Cardiology, Xuzhou Central Hospital, Affiliated Xuzhou Hospital, Medical school of Southeast University, Xuzhou, Jiangsu, China. mwlj521@163.com study the roles of oxidative damage and antioxidant protection in 1



