Research Updates: essential fatty acids

Below are short extracts from research updates about this subject - select more to read each item.

  1. Issue 185

    DEVORE and COLLEAGUES, Department of Epidemiology, Erasmus Medical Center, Rotterdam, Netherlands studied the dietary consumption of fish and omega-3 PUFAs in relation to long-term dementia risk.


  2. Issue 184

    ZHAO and COLLEAGUES,  Department of Cardiology, Peking University People's Hospital, No. 11 Xizhimen South Street, Beijing, China systematically reviewed trials concerning the effects of omega-3 fatty acids on sudden cardiac death (SCD), cardia1


  3. Issue 183

    LUCAS and COLLEAGUES, Public Health Research Unit, Laval University Medical Research Centre (CHUQ), Sainte-Foy, Quebec, Canada studied the relationship between psychological distress (PD) and plasma n-3 in Inuit in Canada.


  4. Issue 178

    SMITH and COLLEAGUES,  Departments of Psychiatry and Behavioral Sciences and Medicine, Duke University, Durham, NC, USA studied the association between omega-3 fatty acid consumption and ventricular arrhythmias in acute post-myocardial infarction 1


  5. Issue 176

    JOHNSON and COLLEAGUES,  Department of Child and Adolescent Psychiatry, Goteborg University, Goteborg, Sweden. studied the role of omega-3 and -6 fatty acids in attention d1


  6. Issue 172

    RIEDIGER and COLLEAGUES,  Department of Human Nutritional Sciences, University of Manitoba and Canadian Centre for Agri-Food Research in Medicine, St. Boniface Hospital Research Centre, Winnipeg, MB, Canada review (178 references) the evidence acr1


  7. Issue 168

    FIELD and COLLEAGUES,  Nutrition and Metabolism Research Group, University of Alberta, Edmonton, Alberta T6G 2P5, Canada. studied the effects of long-chain polyunsaturate1


  8. Issue 168

    BUYDENS-BRANCHEY and COLLEAGUES,  Psychiatry Service, DVA New York Harbor Healthcare System, Brooklyn, NY 11209, USA. studied the effects of n-3 polyunsaturated fatty acids (1


  9. Issue 167

    CROWE and COLLEAGUES,  Department of Human Nutrition, University of Otago, Dunedin, New Zealand researched sex and age differences in omega-3 essential fatty acids within the general population.


  10. Issue 163

    HARRIS and COLLEAGUES, Nutrition and Metabolic Disease Research, Sanford Research/USD, Sanford School of Medicine, University of South Dakota, Sioux Falls, SD 57105, USA. reviewed [85 R1


  11. Issue 163

    OWEN and COLLEAGUES,  Black Dog Institute, Randwick, New South Wales, Australia. review [46 References] the evidence for a link between omega-3 deficiency and development of mo1


  12. Issue 162

    DAS, UND Life Sciences, 13800 Fairhill Road #321, Shaker Heights, OH 44120, USA. review [81 refs] the potential clinical action of Essential Fatty Acids  and folic acid for cogniti1


  13. Issue 158

    KELLEY and colleagues, Western Human Nutrition Research Center, Agricultural Research Service, USDA and Department of Nutrition, University of California, Davis, CA 95616, USA.


  14. Issue 156

    METCALF and COLLEAGUES, Rheumatology Unit, Royal Adelaide Hospital, Adelaide, Australia. examined the kinetics of incorporation of n-3 fatty acids into human myocardial 1


  15. Issue 155

    CUNDIFF and COLLEAGUES, Department of Internal Medicine, Los Angeles County and USC Medical Center, Los Angeles, California, USA.  note that data supporting the inverse correlation1


  16. Issue 155

    KIECOLT-GLASER and COLLEAGUES, Department of Psychiatry, Ohio State University College of Medicine, 1670 Upham Drive, Columbus, OH 43210, USA.  investigated how interactions be1


  17. Issue 153

    BOVET and co-workers, Unit for Prevention and Control of Cardiovascular Disease, Ministry of Health and Social Services, Victoria, Seychelles, USA,, have found that feeding chickens1


  18. Issue 152

    BEYDOUN and others, Department of Epidemiology, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA,, have studied n-3 fatty acids and the risk of cognitive 1


  19. Issue 150

    VON SCHACKY, Preventive Cardiology, Medizinische Klinik und Poliklinik Innenstadt, Ludwig Maximilians-Universitat Munchen, Munich, Germany,, has reviewed1


  20. Issue 149

    GOLDBERG and KATZ, Department of Psychology, York University, Toronto, ON, Canada, have meta-analyzed the pain-relieving effects of n-3 fatty acids in inflammatory joint pain.


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